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    Sucking snails (Oc Hut) - famous street food in Da Nang

    Da Nang is famous for special street food in young generation. If you’re in Danang and you’d like to try an inexpensive local street food, make a point of going to Ong Ich Khiem and Le Duan St. Ordering a portion of Da Nang sucking snail after enjoying the beautiful beach with blue and peach sky is interesting experiences.

    Sucking snails (Oc Hut) - famous street food in  Da Nang
    Da Nang sucking snails are small and firm flesh. There is no secret recipe, but lemongrass, chili and ginger play an important role in adding savor or spice and stimulating the gastronomic imagination of people. A plate of sucking snail is served with raw papaya, green mango slice and fish salt sauce with lemon and ginger. Before eating, you only need to mix everything well.

    This dish is served all seasons of year; however, no one is tired of fierce flavor. Evidently, it is really popular with young and tourists due to aroma as well as reasonable price. Above all, due to small shape, people in Da Nang also enjoy in a individual way. Taking a snail and sucking the smaller end of the shell before sucking the opening. However, if you can not take it out and heat your lip owing to spiciness, a toothpick is used to solve this problem. That is reason why Vietnamese named Da Nang spicy snail is OC HUT

    Sucking snails (Oc Hut) - famous street food in  Da Nang
    Where is the best place to try Da Nang Sucking nails ?

    This vendor of cooked snails located on Ong Ich Khiem Street and Le Duan street are favorite one.
    Shop only sells the evening, from around 7 pm onwards.

    If you want to make this dish at home as a gift for your family to enjoy. Are you ready to cry with the spicy of this dish? If you ready, I'll give recipe now for you to cry as soon as you want.

    For 5-6 servings
    - Snail : 1kg
    (ảnh cái con ốc)
    - Lemongrass bulb, chili, seasoning powder, vinegar, salt, sugar,
    ginger, fish sauce.

    How to do:

    - Wash snail, soak in vinegar, water and ginger in 2hours. beat ass out to suck.
    - While waiting, peel lemongrass bulb, cut into small pieces, about 5cm, pound them. Slice chili.
    - After that, take snail out, put some salt, mix them up.
    - Pour cooking oil into pan, stir snail with chili, lemongrass bulb, seasoning powder, chili powder. Seal pan about 5-10 minutes. The more spicy, the more cry.
    - Mixing sauce with a ratio: 1small bowl of vinegar, seasoning powder, sliced chili, chopped ginger, fish sauce. Mix it as your taste.

    With this formula, VietNam Typical Tours wish you and your family a delicious meal and fun together !!!

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    Item Reviewed: Sucking snails (Oc Hut) - famous street food in Da Nang Rating: 5 Reviewed By: ThuyHang
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